They had just finished sightseeing in China and stopped in Japan. They wanted to eat Japanese food, so I took them to a sushi restaurant. They were very impressed with the deliciousness of the chutoro (medium fatty tuna). They also requested sushi for lunch the next day. On this day, we went to conveyor belt sushi.
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A loved niece surprisedly joined her aunt trip to Japan . They visited crowded new year Shrine and Temple in Tokyo and were very curious about foods on street stand as well as funs like goldfish scooping and capsule toys. They enjoyed them.
The number of foreign visitors to Japan in November reached 2,440,800, almost the same number as in the same month of 2019, exceeding the 2 million mark for the sixth consecutive month.One year has passed since the resumption of individual tourism, and the number of foreign visitors is steadily recovering.
I took two Americans to Narita-san. They really wanted to eat eel. They had to wait six hours to order the most popular “Kawatoyo” eel restaurant. This was impossible, so we gave up on the eel.After visiting the temple, we went to a branch of “Kawatoyo”. Fortunately, we were able to order after waiting for only 15 minutes. It’s wonderful to see the two of them so satisfied with their smiles.
At the Tsukiji Outer Market, they watched a seafood vendor shuck some oysters for them to try
They came back to Japan after visiting Thailand for a couple of weeks.
A Rumanian young guy enjoyed Sinjuku Kumano shrine and Kabukityou. He also enjoyed souvenir shops at Harajku Takesita street and Shibuya area. He took many photos at shops and sent them to his friends. The friends may request him many good souvenirs.